आता घरीच बनवा कुरकुरीत कांदा भजी/Crispy Onion Pakoda/प्याज के पकोडे/खेकडा भजी/Pakora Recipe

Hi Everyone, Kanda bhaji is suitable for all types of season.They are also known as "khekda bhaji"because of their shape.Kanda bhaji is deep fried frittels.They as made from besan, onion and few spices (masala). Perfect as a tea time snack. You can try this recipe at home.If you liked the video then please Like, Share the video and don't forget to #Subscribe my channel. Check out my other recipes too. Rava Appe    • झटपट रव्याचे आप्पे | Instant Rava Appe | H...   Corn Pulao    • कॉर्न पुलाव रेसिपी/Corn Pulao Recipe/Corn ...   Dahivada    • मऊ आणि लुसलुशीत दहीवडा| Dahivada Recipe|Da...   Ingredients: •Gram flour (बेसन) •5 Onion •curry leaves finely chopped •coriander leaves finely chopped •green chilli finely chopped •salt to taste •1/4 tbsp red chilli powder •1/4 tbsp Turmeric powder •1/2 tbsp cumin seeds (जिर) •1/2 tbsp Ajwain (ओवा) •1 tbsp Sesame (तिळ) •1 tbsp Garlic and ginger paste •Cooking oil •Pinch of soda How to make Kanda bhaji Kanda bhaji recipe Onion pakoda recipe pyaz ke pakode Kanda bhaji recipe in Marathi