Shangrila Ka Ramadan | Chicken Pakora

Iftar is incomplete without variations of Pakoray. Try these delicious Chicken Pakoray which are not just flavour-packed, but also very quick and easy to make. With Shangrila Imli Ginger Sauce, it’s a match made in heaven. #ShangrilaFoods #ShangrilaPakistan #TheFoodExperts #ShangrilaKaRamadan #RamadanMubarak #Ramadan2022 #Iftar #IftarRecipe #Pakoray #ChickenPakora Written recipe Ingredients: 1. Boiled shredded chicken- 250 gm 2. Gram flour - 1 1/2 cup 3. Egg whites - 2 4. Green chilies -1/2 cup julienne cut 5. Spring onions - ½ cup julienne cut 6. Chili flakes - 1 tsp 7. Salt - 1 tsp 8. Pepper - 1 tsp 9. Cumin seeds - 1 tsp Method: Take a large mixing bowl, and add shredded chicken, chilli flakes, green chillies, spring onions, gram flour, cumin seeds, salt, and pepper. Mix well. Now gradually add egg whites, making sure the consistency is thick. Drop small portions of batter in hot oil. Deep fry until golden brown. Serve hot with Shangrila Imli Ginger Sauce.