In Part 2 of our French Food Vocabulary series, you’ll learn Les Viandes — the most common meat names in French used in everyday life, restaurants, and travel situations. This video is perfect for French beginners (A1–A2) who want to improve their food vocabulary, understand French menus, and speak with confidence while ordering food in France or French-speaking countries. You will learn: • Common meat names in French • Everyday food vocabulary • French words used in restaurants & dining • Easy pronunciation for beginners This lesson is part of a step-by-step French vocabulary series covering foods, drinks, fruits, countries, nationalities, and daily expressions — ideal for self-learners, travelers, and students. 🎯 Watch till the end to strengthen your French food vocabulary and don’t forget to check the playlist for more lessons!