Tried Ghewar for the first time and it turned out absolutely delicious! This traditional Rajasthani sweet is popular during Teej, Raksha Bandhan, and other Indian festivals. Here’s a quick and simple homemade Ghewar recipe using basic ingredients — no rabri needed! This recipe is beginner-friendly, crispy, and authentic — perfect for festive vibes. Try this sweet at home and share your experience in the comments! ⸻ 🧾 Ingredients: • 1 cup maida (all-purpose flour) • 2 tbsp ghee • 2 tbsp chilled milk • 1 glass chilled water • 1 tbsp besan (optional) • ½ lemon juice • Oil for deep frying music credit music: outside musician: iksonmusic #GhewarRecipe #RajasthaniSweet #FestiveSweets #IndianDesserts #HomemadeGhewar #TeejRecipe #FirstTimeCooking #RakshaBandhanSweet #IndianSweetRecipe #CrispyGhewar #EasyDessertRecipe #TraditionalSweets #Shorts #SawanSpecial