Besan ka Halwa is a rich, aromatic, and classic Indian dessert made with roasted gram flour, desi ghee, sugar, and dry fruits. This traditional halwa is especially loved during winters and festive occasions for its deep nutty flavour and melt-in-the-mouth texture. In this video, I’m sharing a simple step-by-step Besan ka Halwa recipe that anyone can make at home with easily available ingredients. The key to perfect besan halwa is slow roasting, and I’ll show you exactly how to get that golden colour and irresistible aroma. ✨ Why you’ll love this recipe: ✔ Authentic taste ✔ Easy & beginner-friendly ✔ Perfect for puja, festivals & special days ✔ Made with simple ingredients 👉 Try this recipe and let me know in the comments how it turned out! Ingredients: Besan (Gram Flour) Desi Ghee Sugar Water / Milk Cardamom Powder Dry Fruits 👍 If you like this recipe, don’t forget to LIKE, SHARE & SUBSCRIBE for more tasty Indian recipes.