Homemade Tortilla Strips!
ðĨĢâĻ These Homemade Tortilla Strips are SO easy to makeâand they add the perfect crunch to salads, soups, and more! Once you try making them yourself, youâll never want to go back to the packaged kind. Crispy, golden, and lightly seasoned, theyâre the ultimate finishing touch for so many dishes. Just follow a few simple steps and youâll get perfect tortilla strips every time. Great for taco salads, tortilla soup, chili, or even just for snacking! â Why youâll love them: Super easy to make Way better than store-bought Customizable with your favorite seasonings Ready in minutes! COME SEE ME ON MY BLOG!!! https://learneditfrommymom.com âïļ FOLLOW, LIKE, and SHARE for more easy kitchen tips and recipes! ðē Donât forget to join me on TikTok, IG, Facebook, and here on YouTube! ðĐ· THANK YOU for all the love and supportâit means so much! ðĐ· #TortillaStrips #HomemadeCrunch #EasyKitchenHack #SaladToppings #SoupToppers #TexMexTopping #CrunchyToppings #HomemadeIsBetter #QuickKitchenTips Tortilla Strips ðingredients Extra thin corn tortillas Canola, Vegetable, peanut oil Salt ðDirections In a heavy pot add a 2-3 inches of oil. Heat to 325 degrees. On medium high heat. Meanwhile line a tray or a with paper towels and slice tortillas into thin strips. (Can be as thin or thick as you like! Thick ones are great to use as dippers and thin hairlike strips are so pretty on top). Place handful of strips in hot oil and gently stir and separate. The bubbles will be constant at this point. Make sure to gently stir and flip so they each get cooked and are separated. As bubble die down they will turn a little more golden and become firm. They are ready to be removed with a slotted spoon to a paper towel lined tray. Immediately sprinkle with salt and let cool. Store in airtight container or baggie. #learneditfrommymom #tortillastrips #tortillasoup #tortiillas #chips #tortillasalad #texmex #soup #easyrecipe #frying #friedfood #homemade #recipeoftheday #tecipeshare #toppings #canolaoil #foodie #foodiestagram
