SMOKED BUTTER CHICKEN using liquid smoke - No Coal, No Nuts

Here’s presenting a weekend special, one of the most loved dishes, the famous SMOKED BUTTER CHICKEN using LIQUID SMOKE and MELON SEEDS. Which means no nuts and no smoke in the house. A very quick and easy butter chicken recipe. Hope you enjoy. Ingredients: 500 grams boneless chicken For marinating the chicken 1 teaspoon chilly powder 1 teaspoon turmeric powder 1 teaspoon black pepper powder 1 teaspoon salt 4 to 5 cloves of crushed garlic 1 tablespoon liquid smoke (available online) 1 tablespoon oil to add to the marinate 1 tablespoon oil to cook the chicken For gravy 4 to 5 tomatoes (500 grams) 1 onion (100 grams) 10 grams butter to fry the onions 1 tablespoon ginger garlic paste 1 teaspoon red chilly powder 1 teaspoon turmeric powder 1 teaspoon salt 1 tablespoon garam masala 1 tablespoon sugar 2 teaspoons malt vinegar (optional) 20 grams melted butter to add to gravy towards the end 1 tablespoon dry fenugreek (kasuri methi)