How to cook Jasmin White Rice

Wash 1 cup of Dynasty Jasmine Rice and drain well using a strainer. Place rice in a medium saucepan and add 1.5 cups of water. Let rice soak for 30 min before cooking. When ready, bring to a soft boil, then reduce heat to low. Cover and simmer for 30 min, or until moisture is absorbed. Remove from heat and let it stand covered for 10 minutes. Fluff and serve!