Rich&Creamy "GULAB PHIRNI/Firni"| Rose Dessert | 2 Secret Ingredients & 6 Tips | 💕 ரோஸ் ஃபிர்னி

Rich&Creamy "GULAB PHIRNI/Firni"| Rose Dessert | 2 Secret Ingredients & 6 Tips | 💕 ரோஸ் ஃபிர்னி

#packthesnack #phirni #rosephirni #firni #gulabphirni Visit this link for the detailed love post https://www.packthesnack.com/2021/02/... Homemade Rose Syrup link:    • Homemade ROSE SYRUP | & Rose Milk Preparat...   I believe that any dish prepared with a lavish bouquet of Love would be unbelievably good in taste. Just think what would happen if unbounded love is showered over this already tasteful Love dessert?! It becomes an ultimate luxurious love dessert that the world always wants. A dash of flavourful rose petals, a pinch of saffron strands, a bowl of flavoured Basmati rice slowly cooked in few cups of rich milk makes the Rose Firni creamy enough to satiate the soul. Gulab Phirni/Firni | Rose Phirni A thick, rich and creamy Love dessert prepared by cooking ground rice in the milk, flavoured with the dried rose petals, saffron and nuts. What to Use? [1 cup = 150 ml] Cow's milk - 4 & 1/2 cups Basmati Rice - 1/3 cup Dried Rose petals - 1/4 cup Rock Candy - 3/4 cup (or organic sugar) Saffron Strands - a few Butter - 1 tsp Homemade Rose Syrup - 2tbsp Rose Water - 1 tsp Cashews - 8 nos Pistachios, Almonds - 2 tbsp (chopped)