Crispy Onion Pakoda Recipe | Easy & Quick Tea Time Snack | Onion Fritters Recipe #yadduskitchen

Crispy Onion Pakoda Recipe | Easy & Quick Tea Time Snack | Onion Fritters Recipe Craving something crispy and delicious with your evening tea? Try this crispy Onion Pakoda recipe – a popular Indian street food snack made with thinly sliced onions, gram flour (besan), and flavorful spices. These onion fritters are golden, crunchy, and absolutely irresistible! In this video, I’ll show you how to make onion pakoras step-by-step at home with simple ingredients. Perfect for rainy days, chai time, or when guests drop in unexpectedly. Serve hot with green chutney or ketchup and enjoy a mouthwatering snack! Ingredients used: Onions Gram flour (Besan) Rice flour Green chilies Fresh coriander Curry leaves Carom seeds (Ajwain) Red chili powder Turmeric powder Salt Oil for frying Why you’ll love this recipe: Quick and easy to make Perfect for tea-time cravings Vegan and gluten-free Crispy texture with a burst of flavors Don’t forget to LIKE, SHARE & SUBSCRIBE for more such tasty and easy recipes! #OnionPakoda #PakoraRecipe #IndianSnacks #OnionFritters #CrispyPakora #TeaTimeSnack #HomemadePakoda #VegetarianRecipe #EasySnacks Easy recipes Quick meals Cooking for beginners Homemade recipes Step-by-step cooking tutorial Delicious food ideas Cooking hacks Indian recipes Asian cuisine Traditional dishes Global cuisine Breakfast recipes Lunch ideas Dinner recipes Snacks to make at home Healthy meal prep Dessert recipes Festive food ideas Holiday cooking Party snacks Quick meals for busy days Trending recipes 2024 Viral food hacks One-pot meals 5-minute recipes How to cook rice perfectly Easy ways to bake a cake Common cooking mistakes How to make food taste better Tips for beginners in the kitchen Chicken recipes Pasta dishes Paneer recipes Chocolate dessert ideas Baking basics Pressure cooking hacks Cooking without an oven Leftover meal ideas