How to make 【 NITAMAGO 】Delicious seasoned eggs are so easy to make!

Japanese cooking recipes Vol.39　(Level ★) ■Please see the blog for details on how to make and points. https://japanese-cooking-guam.com/nit... NITAMAGO eggs are an essential topping for most ramen dishes. Soft-boiled eggs marinated in a multi-flavoured seasoning. Prepare this recipe a couple of days in advance, and try also serving them as part of a picnic lunch or in a bento. Ingredients　　　　　(4 Serving) 4　　　　　　　Eggs 100　ml 　　     NINBEN TSUYU NO MOTO (Mentsuyu) 100　ml　　　  Water Other recommended videos NIKUJAGA →　   • How to Make [NIKUJAGA] Our recipe using Me...   NIBITASHI →　   • How to Make [NIBITASHI] Nasu Nibitashi is ...   NIKU UDON →　   • How to make [NIKU UDON (cold)]   Topped wi...   HOT SOBA →    • How to make  [SOBA (Hot)]  A traditional J...  　 -------------------------------------------------- SNS ＿＿＿＿＿＿＿＿＿＿＿＿＿＿ 🐣twitter　（Everyday posted Guam news）   / guam_lovers   📷Instagram　（Introducing various things in Guam）   / guamlovers671   Website :GUAMLOVERS https://www.guamlovers.com/ ＿＿＿＿＿＿＿＿＿＿＿＿＿＿ ■Sponsor by TokyoMart #NITAMAGO #AJITAMA #EGG