Martha Stewart's Porgy Crudo with Pine Nuts | Martha's Cooking School | Martha Stewart

In this Martha Stewart recipe video, learn how to make a delicious Porgy Crudo with Pine Nuts that is perfect for a light and refreshing meal. The dish features thinly sliced Porgy fillets seasoned with lemon juice, fleur de sel, and freshly ground black pepper, drizzled with the best quality extra-virgin olive oil, and topped with toasted pine nuts for added crunch and nuttiness. The simple yet flavorful dish is easy to prepare and takes only a few minutes to assemble. Impress your guests with this elegant and tasty dish that is sure to be a hit at any dinner party or gathering. #MarthaStewart #Seafood #Porgy #Crudo #Appetizer #Recipe Get the recipe at: https://www.marthastewart.com/972502/... 00:00 Introduction 00:05 How to Prep Porgy 00:42 How to Top the Slices 1:25 Final Result Brought to you by Martha Stewart: http://www.marthastewart.com Subscribe for more Martha now: https://www.marthastewart.com/newslet.... Want more Martha? Twitter:   / marthastewart   Facebook:   / marthastewart   Pinterest:   / marthastewart   Instagram:   / marthastewart   Google Plus: https://plus.google.com/+MarthaStewar... Martha's Official Blog: http://www.themarthablog.com/ The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life.    / marthastewart   Martha Stewart's Porgy Crudo with Pine Nuts | Martha's Cooking School | Martha Stewart