PININYAHANG MANOK (CREAMY PINEAPPLE CHICKEN STEW)

𝐏𝐢𝐧𝐢𝐧𝐲𝐚𝐡𝐚𝐧𝐠 𝐌𝐚𝐧𝐨𝐤 (𝐏𝐢𝐧𝐞𝐚𝐩𝐩𝐥𝐞 𝐂𝐡𝐢𝐜𝐤𝐞𝐧 𝐒𝐭𝐞𝐰) 1 kg chicken pieces Salt and pepper 4 cloves garlic, chopped 1 medium onion, chopped 1 medium carrot, diced 1 medium onion, diced 2 tbsp fish sauce 1 medium red or green bell pepper, diced 1 can pineapple chunks 3/4 cup water 1 cup coconut milk Cooking oil