सिर्फ 2 चीज़ों से बनाएं स्वादिष्ट आम की कुल्फी | बिना क्रीम, बिना मशीन | Mango Kulfi Recipe in Hindi

🍨 Easy Mango Ice Cream Recipe Without Cream or Condensed Milk! Looking for a healthy and creamy mango ice cream recipe without cream or condensed milk? This easy homemade mango kulfi is made using fresh mangoes, milk, and sugar – no ice cream maker required! It's a refreshing summer dessert you can prepare in minutes. 🥭 Ingredients: 2 ripe mangoes (or 2 cups mango pulp) 1 cup full-fat milk 3–4 tbsp sugar (adjust as per mango sweetness) 1 tbsp cornflour (optional, for thickness) ¼ tsp cardamom powder (optional) 👩‍🍳 Steps to Make Mango Ice Cream: Prepare Mango Pulp: Peel and chop ripe mangoes. Blend into a smooth pulp. Boil the Milk: In a pan, boil 1 cup milk. Add sugar and mix well. For a thicker texture, add cornflour slurry (1 tbsp cornflour + 2 tbsp cold milk) and cook until slightly thickened. Let it cool. Combine: Mix the cooled milk mixture with mango pulp. Blend for a smooth, creamy texture. Freeze: Pour the mixture into an airtight container and freeze for 4–5 hours. After 4 hours, blend again to remove ice crystals and re-freeze overnight. Serve: Scoop and serve with chopped mango or dry fruits on top. Enjoy your creamy and delicious mango kulfi! 📌 Why You'll Love This Recipe: ✔ No cream ✔ No condensed milk ✔ 100% natural ✔ Kid-friendly ✔ Easy and quick to make ✔ Perfect summer dessert #MangoIceCream #NoCreamIceCream #MangoKulfi #SummerDessert #HomemadeIceCream #EasyMangoRecipe #MangoDessert #NoCondensedMilk #KulfiRecipe #MangoSeason #IndianDessert #MangoLover