You don't have to share this Ham and Cheese Crescent Ring!

Merry Christmas and happy holidays! I thought I’d pop on and show you a #getittogetherandgo recipe that is totally tailorable and a sure crowd pleaser! All you need is a can of pop-can crescents, some good mustard, and some deli meat and cheese and you’ll be rolling in no time! Find your directions here: http://adventuresineverydaycooking.co... Ham & Cheese Crescent Ring Ingredients: ● 1 roll of pop-can crescent rolls ● 8 slices of swiss cheese (or any cheese), cut in half ● 16-18 slices of Black Forest ham ● 2 tablespoons of deli mustard ● Melted butter ● Flakey salt (kosher salt works) Directions: ● Preheat the oven to 375 and if you are using a pizza stone or baking stone, preheat that as well. ● Unroll and pull apart your crescent rolls. ● On parchment paper, arrange each triangle to look similar to a sun, overlapping each crescent as you go around. See example picture below. ● Spread a little mustard on each of the bases of the crescents ● Place half a slice of cheese on each wide base (yes, overlap) ● Fold your ham and lay it on top of the cheese all the way around. ● Place remaining cheese on top of your ham ● Pull the thin part of crescents up over your ham and cheese, tucking it under the wide bit in the middle. ● Brush the tops of your crescents with some melted butter and sprinkle with flakey salt ● Bake for 12-15 minutes or until the crescent is golden brown and cooked through. ● Serve immediately. #adventuresineverydaycooking #popcanrecipes **** MERCH is here: http://tee.pub/lic/zCPUJ9t3EZk Visit my website at http://www.AdventuresinEverydayCookin... My Patreon   / adventuresineverydaycooking   My Pampered Chef website https://www.PamperedChef.com/pws/AECH... Find me on Facebook at   / adventuresineverydaycooking   Find me on MeWe at https://mewe.com/group/5ff65813919722... Follow me on Twitter at   / aecheather   Follow me on Instagram at @AdventuresinEverydayCooking