There is no end to the amount of impressive dishes you can make with pork. In this episode, Martha makes Porchetta, highly seasoned roasted pork with soft, juicy meat and crisp, crackling skin. Next she demonstrates a centerpiece of her holiday table, Glazed Ham. Then she shows why fruit and pork have always been a harmonious combination as she makes Pork and Plums, using quick-cooking pork tenderloin. #MarthaStewart #Pork #HowTo #Meals #Recipes #Meat Get the recipes at: https://www.marthastewart.com/1056744... https://www.marthastewart.com/314339/... https://www.marthastewart.com/921827/... 00:50 How To Make Porchetta 9:54 How To Make Glazed Ham 17:15 How To Make Pork With Plums 23:37 Bonus—How To Make Brown Sugar Glazed Bacon Brought to you by Martha Stewart: http://www.marthastewart.com Subscribe for more Martha now!: https://marthastewart.com/account/qui... Want more Martha? Twitter: / marthastewart Facebook: / marthastewart Pinterest: / marthastewart Instagram: / marthastewart Google Plus: https://plus.google.com/+MarthaStewar... Martha's Official Blog: http://www.themarthablog.com/ The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life. / marthastewart Martha Stewart Teaches You How to Cook Pork | Martha's Cooking School S3E10 "Pork"