I'm adding eggs to chorizo and potatoes for the perfect breakfast tacos. These breakfast tacos are simple but very delicious. Spice up your morning with the ultimate breakfast comfort food: the chorizo and potato breakfast taco! I'm cooking potatoes, perfectly seasoned and pan-fried to perfection with savory Mexican chorizo. I'm also scrambling eggs for a protein boost, then crown it all with homemade salsa verde, bursting with fresh tomatillo flavor. This breakfast taco makes an amazing San Antonio morning. It's a hearty, satisfying, and totally delicious way to fuel your day! INGREDIENTS 6 Russet potatoes 2 Tbsp cooking oil 9 oz Mexican-style chorizo 7 large eggs salt and pepper to taste The Perfect Breakfast Taco Just add eggs to potatoes