Join me for a cozy Sunday dinner at home as I cook up a comforting meal for my family! In this vlog, I’m sharing the real-life moments of preparing a delicious home-cooked dinner, spending quality time with my loved ones, and ending the weekend on a warm, peaceful note. If you love cooking, family vibes, and cozy content — this one’s for you! ✨ Don’t forget to like, comment, and subscribe for more real mom life and family vlogs! #SundayDinner #CookingVlog #FamilyVlog #MomLife #HomeCookedMeals #CozyVlog #FamilyTime Ingredients: 2 lbs of Rump or flank meat sliced in thin medallions 1 sliced onion 4 Ibs of sliced tomatoes sliced 4 - 5 garlic cloves finely chopped 4-5 leaves of chopped culantro (use 3 TB of cilantro if culantro is not available) 2 TB of olive oil 1 teaspoon of garlic powder 1 teaspoon of onion powder 1 teaspoon of kosher salt 1 TB of dry oregano 1/2 teaspoon of black pepper 1 teaspoon of Worcestershire sauce