HOW TO MAKE VEGETABLE SOUP WITH UGU AND WATERLEAF | EDIKANG IKONG SOUP + POUNDED YAM WITH SYINIX

Learn how to make authentic vegetable soup with ugu and waterleaf. This is Edikan Ikong pro max. I will also show you how to make hot yummy stretchy pounded yam with Syinix swallow maker. Very easy with no stress at all. Visit any Spar malls and Cash N' Carry stores nationwide or Syinix site https://ng.syinix.com/ to get yours for N74,999 only.#SyinixSwallowMaker #SyinixNigeria Ingredients Waterleaf Ugu smoked dry fish onions beef crayfish powder seasoning powder Scotch bonnet peppers Kpomo (Cow skin) stock fish head Palm oil salt Periwinkles Please subscribe to my channel and turn on notification    / @ifyskitchen   Check out my other Videos Tasty Nigerian Chicken stew    • HOW TO MAKE  TASTY CHICKEN STEW /NIGERIAN ...   Best Chicken Shawarma    • HOW TO MAKE THE BEST SHAWARMA At HOME/ CHI...   Fluffy and delicious Sugar doughnut    • HOW TO MAKE FLUFFY AND DELICIOUS DOUGHNUT/...   Chilli Chicken Vegetable Salad    • CHILLI CHICKEN VEGETABLE SALAD- BEST HEALT...   Chicken pasta salad    • HOW TO MAKE CHICKEN PASTA SALAD - EASY STE...   -------------------------------------------------------------------------------------------------- Connect with me on social media: Instagram:   / ifys.kitchen   Twitter:   / ifyskitchen   Facebook:   / ifyskitchen   Send me an email for business: [email protected] Thank you and I love you guys. #EDIKANGIKONG #vegetablesoup #holidayedition