Mumbai Style Vada Pav | मुंबई वड़ा पाव | घर पे आसानी से बनाएँ चौपाटी स्टाइल । Chef Vanraj Gadhavi

Mumbai Style Vada Pav | मुंबई वड़ा पाव | घर पे आसानी से बनाएँ चौपाटी स्टाइल । Chef Vanraj Gadhavi

Welcome to Entertainment Ki Dukaan (EKD) On a HUGE Demand to make the World's Best Magglette at home. So here we go, a step by step recipe for World's Best Magglette. Do try and let me know :) Thank you for watching! 💫 And don’t forget to subscribe here: https://bit.ly/3mEf1G2 *********************** Through this Channel, We intend to take you on a culinary journey, traveling around the world, exploring new places, cultures and flavors. Let’s engage, exchange and evolve our skills and taste buds. On this channel, you will find simple and authentic recipes of Indian food. Passion for food has driven me to every nook and corner of the world. Our segment घर की रसोई with Vanraj Gadhavi is porn for your stomach and food orgasms are on your way. Let's savor the taste of India together. In this video we are showing you a recipe called " World's Best Vadapav " Preparation Time: 10-15 mins Cooking Time: 20-30 mins Serves: 2 Process: For making the stuffing: Heat the pan Add 2 tbsp oil Add 2 tbsp mustard seeds Add 1 tbsp jeera Add 2 fine chopped green chillies Saute Add 1 tbsp ginger garlic paste Add 2-3 medium size boiled potatoes Add 1 tsp turmeric powder Salt as per taste Saute Add 1 tsp lemon juice Add 1 cup of coriander Transfer the stuffing to another container and let it cool down to room temperature *********************** For making the batter: Take 1/2 cup of besan Add 1/2 tsp turmeric powder Salt as per taste Add water gradually Make a smooth batter *********************** For making vada pav tikki: Grease your palms with oil Take some stuffing and make small balls Make them tikki by pressing it gently Just dip the tikki into our prepared batter and deep fry it in a hot kadai Deep fry for 7-8 minutes *********************** For making vada pav: Heat the pan Add 1 tbsp butter Add 2 tbsp vadapav masala chutney Mix it well Toast the pav with vadapav masala on both sides Done :) *********************** Follow us on your favorite social media channels: ➡️ Instagram:   / theentertainmentkidukaan   ➡️ Facebook:   / theentertainmentkidukaan   ➡️ YouTube:    / entertainmentkidukaanekd   ➡️ Twitter:   / ekd_tweets   Follow Chef Vanraj Gadhavi on your favorite social media channels: ➡️ Instagram:   / vanrajsinh_gadhavi   ➡️ Facebook:   / vanrajgadhavi789   *********************** Check out the delicious recipe of Masala Tikki Pav:    • World’s Best Masala Tikki Pav | Ghar Ki Ra...   Check out the delicious recipe of Cheesy Masala Pav:    • World's Best Cheesy Masala Pav | Bombay St...   *********************** Don't forget to check out घर की रसोई with Vanraj Gadhavi. You will find simple and authentic recipes of Indian food. Passion for food has driven me to every nook and corner of the world. Our playlist is porn for your stomach and food orgasms are on your way. Let's savor the taste of India together. If you like this recipe, hit the LIKE button and do tell us about your experience or any other recipe ideas or suggestions in the COMMENT section below. You can also support us by SHARING this recipe with your loved ones. SUBSCRIBE this YouTube channel and don't forget to hit the BELL icon so that you don't miss out delicious new recipes from us. #vadapav #mumbaistylevadapav #streetfood