How to make Classic French Financier | Quick & Simple

A classic French bakery that every enthusiast can easily pick up in the French pastry journey. This simple bakery is everyone's favourite especially during the tea time. Enjoy! Ingredients : Unsalted butter - 50g All purpose flour - 30g Caster sugar - 60g Almond flour - 20g 2 egg whites( +-63g) Honey - 3g 8 cavity Financier Mould Bake at 190°C/374°F for 15 minutes Thanks for watching Please LIKE, SUBSCRUBE and SHARE this video Don't forget to click the BELL button for more videos Please follow me at   / sugardough9     / sugarndough9   Should you want to find out more baking ideas, feel free to drop by my Instagram page. Thanks for your support. #sugaranddough