Bitter gourd with runny egg is a dish that is originated from Penang. It's smooth, runny and very delicious. Tastes just like breakfast. Enjoy! Ingredients ↓ Bitter Gourd with Runny Egg Recipe Ingredients: 200g of bitter gourd or bitter melon 3 chicken eggs 1.5 tbsp of salt to wash the bitter gourd 1/4 tsp of pepper 1/2 tsp of light soy sauce