Homemade cake Raffaello – an elegant dessert, easy to prepare and very flavored! | Appetizing.tv

Homemade cake Raffaello – an elegant dessert, easy to prepare and very flavored! | Appetizing.tv Ingredients: For sponge cake: 4 eggs 180 g (6.35 oz) of flour 150 g (5.3 oz) of sugar 130 g (4.6 oz) of butter 120 ml (1/2 cup) of milk 10 g (0.35 oz) of vanilla sugar 5 g (0.18 oz) of baking powder 1 pinch of salt For cream: 200 ml (6.76 fl oz) of whipping cream 33% 150 g (5.3 oz) of sugar 150 g (5.3 oz) of grated coconut 100 ml (3.4 fl oz) of milk 2 yolks Italian meringue: 150 g (5.3 oz) of sugar 3 whites 75 ml (2.45 fl oz) of water 10 g (0.35 oz) of ornaments for cakes (optional) Follow us on: Facebook:   / appetizing.tv   Instagram:   / appetizing.tv