Black Forest Cake | How to make German Black Forest Cake | Home Cooking Journey

How to make Black Forest Cake | German Black Forest Gateau | Home Cooking Journey ===================== Hello everyone~! Today's new recipe is about making a delicious Black Forest Cake! This is definitely one of the most popular German Cakes and it is simple to make but requires a lot of time especially in the fridge. I hope you enjoy this recipe~! ===================== Ingredients: 400g canned sour cherries (compote) 80g granulated sugar lemon juice ~~~ 225g flour 225g sugar 75g cocoa powder 6g baking soda 3g baking powder 2 large eggs (120g) 270ml milk 1 tbsp white vinegar 105g plain Greek yogurt 105ml oil(I forgot to mention in the video*) ~~~ 28g flour 30g cocoa powder 110g sugar 190ml whole milk 240g softened butter ~~~ 100g dark Chocolate 150ml double cream (usually you would add only 100ml) 50g butter ================ #BlackForestCake #HomeCookingJourney ================ By Home Cooking Journey. Second edit or second upload or use of this video in any way is prohibited. Thank you. ================ *Just add the oil along with the buttermilk in the liquid for the sponge cake