ULTIMATE Carnivore Diet Taco Shells (best way to make the shells!)

Here is how to make carnivore cheesy tacos using cheese as the shell. The bagged shredded cheese worked perfectly. This will definitely be in my weekly rotation. Ingredients: 1 C shredded cheddar cheese 1/2 LB ground beef 1 1/2 tsp chili powder 1/2 tsp cumin 1/2 tsp salt 1/4 tsp onion powder 1/4 tsp garlic powder 1/8 tsp oregano 1/4 tsp paprika 1/8 tsp black pepper water as needed sour cream (optional) Brown the meat for about 10 minutes and remove excess oil. Add seasonings and cook 5 minutes more. Using 1/4 C as a guide, make 4 mounds of cheese in a pan line with parchment paper. Spread a bit for for 4 disk shapes. In a preheated 350° oven cook for 6 minutes or until edges slightly brown. Remove and let cool for 2 minutes. Place a large wooden spoon between 2 coffee cups and place the shells on top and while still pliable, for the shell. Once cooled, stuff with meat and sour cream. Enjoy... 0:00 Intro 1:12 Making the taco shells 2:56 Cooking the meat 5:12 Stuffing the shells 6:11 Topping with sour cream 7:08 The taste