Gypsy Style Eggplant - Smoked Banjaran Baingan Bartha - By Vahchef @ vahrehvah.com

A North Indian speciality of roasted brinjals, skinned and made into a simple but exotic preparation.can served with roti,chapati http://www.vahrehvah.com/gypsy-style-... Ingredients: Eggplant 1 Numbers Onion 1 Numbers Tomato 1 Numbers Cumin seeds 1 Teaspoons Dry red chillies 4 Numbers Coriander seeds 1 Teaspoons Garlic 5 Numbers Green chillies(chopped) 1 Teaspoons Coriander leaves 1 Teaspoons Salt 0 To Lime juice 1 Tablespoons Directions: 1. Take the eggplant, onion, tomato and roast it directly on flame and remove the peel then mash it separately and keep aside. 2. Take a pan and add cumin seeds, dry red chillies, coriander seeds to dry roast them. 3. Transfer the roasted ingredients into a pestle to crush it coarsely and then take into a bowl. 4. To the same bowl add crushed garlic, green chillies, coriander leaves, salt, mixture of eggplant, onion, tomato and mix it thoroughly with pestle. 5. To it add lime juice and check for seasoning and serve it with roti or chapati. . http://www.vahrehvah.com/Smoked+Banja... you can find detailed recipes at my website and also find many videos with recipes at http://www.vahrehvah.com/ simple easy and quick recipes and videos of Indian Pakistani and Asian Oriental foods "Reach vahrehvah at - Website - http://www.vahrehvah.com/ Youtube - http://www.youtube.com/subscription_c... Facebook -   / vahchef.sanjaythumma   Twitter -   / vahrehvah   Google Plus - https://plus.google.com/u/0/b/1160664... Flickr Photo - http://www.flickr.com/photos/23301754... Linkedin - http://lnkd.in/nq25sW Picasa Photos- http://picasaweb.google.com/118141140... Stumleupon http://www.stumbleupon.com/stumbler/v... Tumblr   / vahrehvah   Blogger - http://vahrehvah.blogspot.in/"