बिना चाशनी केवल 10 मिनट में झटपट बनाये तिल मेवा के स्वादिष्ट लडडू - Til Mewa Ke Laddu

In the occasion of makar sankranti every one prepare the til laddu at home...Try this recipe in the occasion of makar sankranti and enjoy them with your family and friends. Ingredients: White Sesame Seeds 1 and 1/2 cup Jaggry 200 grams Almonds 1/4 cup cashews 1/4 cup Walnuts 1/4 cup rasins 1/4 cup Pista 1/4 cup Recipe In Detail: How To Make Til Mewa Ke ladoo Step 1: Roast the Sesame Seeds and Dry fruits Add sesame seeds in a pan and roast them at medium flame…stir occasionally. In 5 minutes it will roast perfectly. Take out in a bowl and cool it down properly Now, In a same pan dry roast dry fruits (cashews, almonds and walnuts) except raisins and pista Stir occasionally and transfer them in a bowl and cool it down properly Step 2: Grind the roasted dry fruits along with pista make powder of it. Transfer it in a mixing bowl. In a same jar add roasted seesame seeds and grind them coarsely after that add jaggry in it and grind it once more so that the sesame seeds and jaggry will be combine very well… Now transfer them in a same mixing bowl in which we transfer the dry fruits powder. After transferring all the ingredients in a mixing bowl add cardamom powder and raisins in it and mix all of them very well… Step 3: Prepare ladoo’s Now the mixture is ready to prepare ladoo’s…. Take the mixture and make ladoo by press it tightly between your palms… Prepare all ladoo’s by this method These ladoo’s are very tasty and easy to make and no need to add ghee in it. Have it daily and stay healthy. If you liked this recipe please hit the like button and subscribe my channel, share my recipes with your family and friends also so they will also get super tasty and yummy recipes for their family members. Thank You for watching….Please “Share”, “Like” and “Subscribe”. Follow me on: Twitter -   / nehakipakshala   Facebook -   / nehakipakshala