Say hello to broccolini -- a cross between broccoli and Chinese kale, this superfood is packed with nutrients and fiber, and has a mild delicious flavor. Why not give it a try with salty feta cheese in this simple rustic tart that's as easy on the eyes as it is to make?! Subscribe for more easy and delicious recipes: http://full.sc/P8YgBt More Vegetarian Recipes: http://full.sc/P0o7Mt --------------------------------------------------------------- Want more? Sign up to get my video recipe email, served daily. Get recipe emails: http://www.marthastewart.com/edf Like Everyday Food: / everydayfood Follow Everyday Food: / everydayfood Everyday Food Pinterest: / everydayfood Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question "What's for dinner?" is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier. Broccolini and Feta Galette - Everyday Food with Sarah Carey / everydayfoodvideos