How to make light & Crispy Fried Fish | Batter for Fish n Chips Recipe | Filmed on Casey's Birthday

Hi Neighbours, in this video we made the most light and flaky crispy battered fish. After 7 yrs of working in a fish n chip shop I picked up a few things on how to make wonderful fish n chips. This was filmed on Casey's Birthday. Below is the link to my Friend's page Andrew's Simple Cooking. The batter 1 cup of all purpose flour 1/2 cup cornstarch 1/2 tsp of chili powder 1 tsp paprika 1/4 tsp of black pepper 1 tsp of garlic power salt to taste 1/4 tsp of baking soda 1 tsp baking powder add cold water to make like a thick pancake batter with a table spoon of vinegar cup of flour mix with some cornstarch like 1/4 cup for dredging fish dredge fish in flour mixture then batter the fish with the batter mixture then back in flour mixture fry fish until done 145 F is cooked