Learn to make this simple, traditional Manjeshwar SA remple style erissery. Ingredients 1. Chopped elephant yam 2. Chopped raw banana 3. Chopped potato 4. Grated coconut - 1 cup 5. Peppercorns - 1/2 tsp 6. Cumin seeds - 1/4 tsp 7. Turmeric powder - 1/2 tsp 8. Salt - as per taste 9. Oil - 1.5 tsps Note - 1. Take elephant yam, raw banana & potato - 1 cup altogether Link for pepper salla upkari and pepper kadi - • Pepper Salla Upkari| Pepper Kadi| Manjeshw... Link for Ashwij Karthik maas special pepper lunch at Srimath Anantheshwar Temple, Manjeshwar - • Srimath Anantheshwar Temple Manjeshwar| As... #konkani #kerala #easyrecipe #healthyrecipes #lunch #goodfood #food #recipe #growgreeneatgreen #gsb #konkanifood #keralarecipes #erissery #pepper #manjeshwar #satemple #kartik #banana #potato