The Emotional Component of Animal Harvest

This is an excerpt from a Meatsmith Harvest podcast 16 where Brandon and Lauren answer listener questions about farmsteading and animal harvesting. Topics range from how they seem to “do it all” to the heartache of processing animals to using every part of the animal, including blood and parts. They also talk about evaluating priorities and getting help when you can. In this short, Brandon talks about the emotions involved with harvesting family livestock. *Contribute to our media production! Become a patron here:   / meatsmith   *Dive deeper into our education; become a Meatsmith Member here: https://farmsteadmeatsmith.com/member... Show notes exist for these excerpts in the full episodes they were taken from. *Thank you for listening...if you want to keep in touch as new content is released, do signup for our occasional newsletter and receive a free download: http://eepurl.com/cPQeC1