Chocolate brownie with persimmon. VERY EASY AND JUICY

An easy and moist brownie with a surprising interior. This brownie recipe is guaranteed to leave you speechless; it's quick and easy. A simple brownie dessert, perfect for any occasion. I'm leaving the recipe written on the blog in case you want to see it there. http://www.lacocinademasito.com/brown... 21 x 20 x 5 cm PAN 225 g of pure chocolate 170 g of all-purpose flour 170 g of butter 250 g of sugar 60 g of cocoa powder 2 eggs SALT 1 persimmon for the filling For the jam 300 g of persimmon (1 and a half) 250 g of sugar 3 sheets of gelatin 1 lemon Go ahead and make it, and if you do, leave me a comment; I'd love to read it. Upload the photo to Instagram with the hashtag #lacocinademasito and I'll see it there. Subscribe to the channel and you won't miss a thing... You can follow me on Instagram:   / lacocinademasito   My Cooking Blog: http://www.lacocinademasito.com/ Facebook:   / lacocinademasito   Twitter:   / lacocinadmasito   Pinterest:   / masitozeta   Google: https://plus.google.com/u/0/+D%C3%A1m... #brownie #easydessert #kakipersimon