Ep 13: Cooking in my wood fired pizza oven #outdoors  #woodfiredoven

Ep 13: Cooking in my wood fired pizza oven #outdoors #woodfiredoven

Baking some bread in the wood fired pizza oven. How to make a pulled pork sandwich in a wood fired oven. In this video we not only go through a great simple bread recipe and cook it in a wood fired oven, we also build the wood fired oven too! We also cover a Timelapse of the last two years building an outdoor kitchen with a reclaimed brick wood fired oven. My recipe for the bread is as follows: The poolish: 200g strong bread flour 200ml of warm water Half a teaspoon of dried yeast Half a teaspoon of sugar Mix and leave in the fridge overnight. The dough: Poolish 800g of strong bread flour 500ml of water A teaspoon of yeast 20g of fine sea salt Mix together until in makes a consistent dough. Cover for 30 mins. Stretch the dough for a few minutes. Cover again for an hour. Shape the dough into a ball or add to a tin loaf. Cover again for an hour or until risen. Bake at around 220C for 45 minutes to an hour in the wood fired oven. 00:00 Making the poolish 00:16 Building a gazebo 00:35 Making the bread dough 00:53 Starting the oven build 01:26 Stretching the dough and oven prep 01:47 Building the oven 02:30 Baking the bread 03:20 Completing the oven build 04:10 Making the sandwich #woodfiredoven #bread #baking