Chocolate chip muffins recipe! easy & fluffy muffins!#muffins #chocolatechipmuffins #muffinrecipe

Chocolate chip muffins recipe! easy & fluffy muffins! These soft, moist, and bakery-style chocolate chip muffins are made with melted butter and Greek yogurt for the perfect rich flavor and fluffy texture. Once you try them, you’ll bake them again and again! ✨ Ingredients (for 6 muffins): • 125 g all-purpose flour • 5 g baking powder • 1/8 tsp salt • 40 granulated sugar • 50 g light brown sugar • 50 g unsalted butter, melted • 1 large egg (about 55 g) • 60 g Greek yogurt • 30 ml milk • 1 tsp vanilla extract • 80 chocolate chips 🧁 Instructions: 1. Preheat oven to 220°C (425°F). Line a 6-cup muffin tin. 2. Mix dry ingredients in one bowl. 3. Whisk egg, white and brown sugar, and vanilla with a hand whisk or fork for about 1 minute until light and smooth. 4. Stir in melted butter, Greek yogurt, and milk until combined. 5. Add dry ingredients in two parts and mix just until the flour disappears — don’t overmix. 6. Gently fold in chocolate chips with a spatula. 7. Fill muffin cups almost to the top. 8. Bake at 220°C (425°F) for 5 minutes, then reduce to 180°C (350°F) and bake 12–14 minutes more until golden and domed. 9. Cool slightly and enjoy warm! #chocolatechipmuffins #homemademuffins #easybaking #bakerystylemuffins #chocolaterecipe