A perfectly cooked poached egg is a hard thing to beat. Served on hot toast with a crack of black pepper, it’s the best breakfast going. But while it can be a little tricky to get right, just a couple of fail-safe rules will get you making perfect, super-silky eggs in no time at all. Thank you so much for watching my videos. SUBSCRIBE for more delicious recipes and random antics! MORE KATIE PIX... Instagram - / thekatiepix TikTok - / thekatiepix Pinterest - / thekatiepix Website - www.katiepix.com BUSINESS ENQUIRIES... [email protected] Manager - [email protected] Coordinator - [email protected] TV/Press - [email protected]