सिंघाडे की खास बर्फी | व्रत में खाने वाली मिठाई | Navratri Vrat Singhare ki barfi recipe | Upvas

Singhare ke aate ki barfi,navratri recipes for 9 days,navratri food recipes in hindi,vrat ka khana, falahari recipes,navratri snacks recipes, #VratKakhana #NavratriRecipe #FalahariBurfi #UpvasRecipe सिंघाड़े के आटे की बर्फी के लिये आवश्यक सामग्री Ingredients for Singhara Atta Burfi घी - Ghee - 80 grams सिंघाड़ा आटा - Water Chestnut Flour - 1 Cup (150 grams) दूध - Milk - 1/2 Litre, Full cream चीनी - Sugar - 3/4 Cup (150 grams) छोटी इलायची - Cardamom - 4 no, coarsely grounded बादाम कतरन - Almond Flakes Pista -Flakes Kaju -Flakes Subscribe for more recipes -   / @rrkitchen1112   व्रत में खाने वाली मिठाई, नवरात्रि व्रत में क्या क्या खा सकते हैं, singhara mithai, singhare ke aate ki katli, singhare ke aate ki barfi, singhare ki barfi recipe, navratri food recipes in hindi, navratri recipes for 9 days, navratri upvas recipe, navratri recipes for weight loss, navratri recipe video, navratri food recipe, navratri special recipe, vrat ka khana, Vrat ka khana recipes, falahari recipes, vrat snacks recipes, navratri snacks recipes, vrat ki thali recipe , upvas easy recipes