Chicken Ghee Roast Recipe | Spicy, Juicy & Restaurant Style

Chicken Ghee Roast Recipe | Spicy, Juicy & Restaurant Style

🔥 Learn how to make Authentic South Indian Style Chicken Ghee Roast at home! This rich, spicy, and aromatic recipe is prepared with pure ghee, roasted spices, and tender chicken that melts in your mouth. If you love restaurant-style South Indian recipes, this Chicken Ghee Roast is a must-try! Here's a simple, YouTube-friendly Chicken Ghee Roast Recipe with clear steps that you can include in your video description. 🍗 Authentic South Indian Style Chicken Ghee Roast Recipe 🛒 Ingredients For Marination 1 kg chicken (with bone) 1 tsp turmeric powder 1 tsp red chilli powder 1 tsp salt 2 tbsp curd 1 tbsp lemon juice For Ghee Roast Masala 2 tbsp coriander seeds 1 tsp cumin seeds 10–12 dry Kashmiri red chillies 1 tsp black pepper 5–6 cloves 1-inch cinnamon stick 5–6 garlic cloves 1-inch ginger Tamarind (small lemon-sized ball) Water (as required) Other Ingredients 4 tbsp pure ghee 2 onions (finely sliced) 10–12 curry leaves Salt to taste Fresh coriander (optional) 👨‍🍳 Step-by-Step Method Step 1 – Marinate the Chicken Wash and clean the chicken. Add turmeric, red chilli powder, salt, curd, and lemon juice. Mix well and marinate for 30–60 minutes. Step 2 – Prepare the Ghee Roast Masala Dry roast: Coriander seeds Cumin Dry red chillies Black pepper Cloves Cinnamon Cool completely. Blend with garlic, ginger, tamarind, and a little water into a smooth paste. Step 3 – Cook the Chicken Heat 2 tbsp ghee. Add the marinated chicken. Cook on medium heat for 12–15 minutes until about 80% cooked. Remove and keep aside. Step 4 – Roast the Masala Add the remaining ghee to the pan. Fry sliced onions until light golden. Add curry leaves. Add the prepared masala paste. Roast on low flame for 8–10 minutes, stirring continuously until the ghee separates. Step 5 – Add the Chicken Add the cooked chicken to the roasted masala. Mix thoroughly so every piece is coated. Cook on low flame for 10–15 minutes. Adjust salt if needed. Step 6 – Final Ghee Finish Add 1 tsp of pure ghee and a few fresh curry leaves. Cook for another 2 minutes. Turn off the heat. 🍽️ Serving Suggestions This Chicken Ghee Roast pairs perfectly with: 🍚 Steamed Rice 🫓 Roti 🥖 Chapati 🥣 Neer Dosa 🥞 Appam 💡 Pro Tips Use Kashmiri red chillies for a vibrant red color without excessive heat. Roast the spices gently to bring out their aroma without burning them. Cook the masala until the ghee separates for an authentic flavor. Bone-in chicken stays juicier and adds more flavor. Use pure ghee for the signature rich taste. In this video, you'll learn: ✅ Easy step-by-step recipe ✅ Perfect spice blend ✅ Tips for juicy and flavorful chicken ✅ Restaurant-style cooking at home If you enjoyed this recipe, please Like 👍, Share 📤, Comment 💬, and Subscribe 🔔 to support the channel and never miss our delicious recipes. Thank you for watching! ❤️ Copyright Notice: All rights to the background music belong to their respective copyright owners. This video is created for entertainment and educational purposes only. No copyright infringement is intended. If you are the copyright owner and have any concerns, please contact me so the issue can be resolved promptly. #chickengheeroast #southindianrecipe #chickenrecipe #gheeroast #karnatakastyle #homemaderecipe #easyrecipes #spicychicken #indianfood #foodlover #foodie #homecooking #restaurantstyle #viralrecipe #youtuberecipes #cookingchannel #deliciousfood #chickenlover #recipeoftheday #foodvideos #ghee #gheeroast #mangloreyoutuber #manglore #kundapura #kannada #tulufood #foodlover #foodlover #chickenlovers #mumbai #maharashtra #famousshorts