La mia amica non vedente alle prese col Babaganoush parte 2. My blind friend and Babaganoush part 2

Antonella, la mia amica non vedente alle prese col Babaganoush parte 2. Ricetta dei pomodorini confit: tagliare a metà i pomodorini condirli con olio, sale, origano e un po' di zucchero. Cuocere i pomodorini con la parte piatta rivolta verso l'alto in forno ventilato a 180°C per una mezz'ora (a seconda della potenza del vostro forno ci può volere più o meno tempo). Antonella, my blind friend and Babaganoush part 2 English Babaganoush recipe: take 2 large aubergines and cut them lengthwise. Score them on the flat surface with a knife. Season the aubergines with oil, salt and spices to taste. Put them in a fan oven at 180-200°C (depending on the power of your oven) for about 45 minutes. Extract the pulp and blend the pulp. Serve with confit cherry tomatoes on a slice of toasted bread. Confit cherry tomatoes recipe: cut the cherry tomatoes in half and season them with oil, salt, oregano and a little sugar. Cook the cherry tomatoes with the flat side facing upwards in a fan oven at 180°C for half an hour (depending on the power of your oven it may take more or less time). #food #blind #cucinoterapia #cookingtherapy #nonvedente #recepies #ricette #cinqueterreitaly