Black Forest Cake at Rudy's Bakery - Sietsema's Secrets

Robert and the Eater video team head to Rudy's Bakery & Cafe in Ridgewood, where Antonetta "Toni" Binanti and her crew serve old-world German delicacies. In the clip above, classically trained pastry chef Cristina Nastasi makes a traditional Black Forrest cake. Hit play to see the Rudy's team make what Robert calls "one of the world's pastry masterpieces." Subscribe: http://www.youtube.com/subscription_c... Watch our new series, Consumed The Ramenrrito: Even better when you're stoned:    • Ramen + Burrito = The Legendary Ramenrrito...   Honey pizza: The crack pie of pizza:    • Honey Pizza: The "Crack Pie" of Pizza - Co...   Creme brulee scone: The new cronut?    • Creme Brûlée Scone: The New Cronut? - Cons...   Check out our other new series, Savvy The proper glassware for wine:    • The Proper Glassware for Wine - Savvy Ep. 4   How to not fuck up a steak with Marc Forgione:    • How to Not Fuck Up a Steak, with Chef Marc...   Essential kitchen knives with Paul Liebrandt:    • Essential Kitchen Knives and Skills, with ...   Check out our full video catalog: http://youtube.com/eater1/videos Visit our playlists:    / eater1   Like Eater on Facebook:   / eater   Follow on Pinterest:   / eaterdotcom   Follow Eater on Twitter:   / eater   Read more: http://www.eater.com Our Video Crew: https://www.eater.com/pages/masthead-...