How to make Vietnamese sticky rice cake in 1 hour, no need leaves, very delicious

Welcome to the Cooking with Hachan channel！ My name is Ha, currently living and working in Japan, has a passion for cooking Vietnamese and Japanese dishes and growing Vietnamese spices. Today I want to share how to cook stiky rice cake Banh Tet in 1 hour without leaves and still be very delicious. Buying Dong or banana leaves to wrap the cake in Japan is not easy at all, and if cooked the usual way it will take about 7, 8 hours to boil the cake. Currently, with this recipe, our family always has cakes to eat without spending much time and money to buy ingredients. Glad to share the recipe of making Banh Tet the way I succeeded with you in the video. Wishing everyone a very lucky and happy week. Ingredients (4 Tetcakes) Sticky rice 1kg Green bean 250g Lotus seeds 60g (not available) Pork 500g Spinach 400g (1 bundle) Salt, pepper ============================ 👉I invite you to watch more videos How to make shrimp and pork spring rolls in Japan → https: //   • 🔴[夏レシピ]ベトナムの生春巻きの作り方|Cách làm gỏi cuốn tôm...   How to make delicious soy sauce five-color salad → https: //   • 生春巻きの巻き方 | ピーナツソースの作り方の秘密| CÁCH LÀM GỎI CU...   How to make Vietnamese pate bread → https: //   • [ベトナムサンドイッチ]人気なバインミーパテの作り方| Cách làm bánh ...   How to make a Vietnamese rice paper pizza → https: //   • ライスペーパーのレシピ | フライパンで簡単にライスペーパーピザの作り方| Viet...   How to make a sweet, sour, spicy and sweet chili garlic sauce → https: //   • [ 家で一緒に]ベトナムのピリ辛いタレの作り方|How to make Vietna...   Vietnam Seasoning Vegetable Garden in Japan → https: //   • 簡単なパクチーの植え方-すぐ収穫出来る|Cách trồng rau Mùi tại...   How to make fried chicken wings with lemongrass and chili → https: //   • ベトナム料理｜クリスマス｜手羽先唐揚げ〜レモングラスとナンプラー焼き | Cách ...   ============================ ►Please subscribe to a (Subscribe) channel supporting cooking with Hachan 👉https: //   / cookingwithhachan   so don't miss out on the latest Cooking with Hachan videos! ►Facebook:   / hachan.cooking   WISH YOU MANY HEALTH & HAPPY !!!