Goan Cauliflower Caldine Recipe | Coconut Milk Curry | Goan Recipes | Cooking Addiction Goa.

Caldine (Caldinha) is a yellow non spicy coconut milk curry. Its usually made with fish but some people make it with pumpkin, bottle gourd or cauliflower with or without addition of prawns. This recipe is perfect for vegetarian people because i've not added prawns in it. It goes well with rice or pao (Goan bread). Recipe link :    • Goan Cauliflower Caldine Recipe | Coconut ...   ■ Ingredients & Quantity Cauliflower (Cut into florets) - 1/4 kg Coconut (Grated) - 1 cup Coriander seeds - 1 tbsp Cumin seeds - 1/2 tsp Garlic cloves - 5 Ginger - 1/2 inch Cloves - 8 Cinnamon stick - 1/2 inch Turmeric powder- 1 tsp Onion (chopped) - 2 Tomato (chopped) - 1 Dried red chillies - 2 Oil - 2 tbsp Salt - 1 1/2 tsp Rice (washed) - 2 tbsp (to make the gravy little thick) #GoanCauliflowerCaldine #CookingAddiction #CauliflowerRecipes #GoanRecipes #IndianCuisine #Coconutmilkcurry #Tasty #yummy #food #newvideo #goanchef #goandishes #goancuisine #foodies #flavours #learntocookindianfood #lestengonsalves #cauliflowerandprawncaldine #cauliflowerverdur #gravies #homemadefood #culinaryart #gastronomy #bonappetite #curries #nomnom #foodtalkindia For more updates like my facebook page   / cheflestengonsalves   Follow me on instagram   / cookingaddictionrecipehub   Follow me on Google plus https://plus.google.com/1010650129349... Subscribe me on youtube    / cookingaddiction