如何煮: 土匪雞翼 HOW TO COOK: Bandit Chicken Wings

HOW TO COOK: Bandit Chicken Wings 如何煮: 土匪雞翼 Visit Our Store, It will surprise you: https://ahkingkitchen.myspreadshop.com SUBSCRIBE our channel: http://bit.ly/2UsklOG 請支持這頻道Support this channel: http://paypal.me/amazingchannel Website: https://www.ahkingkitchen.com Facebook:   / ahkingkitchen   土匪雞翼由來: 而原來「土匪雞翼」的名字是有段古的：話說從前湖南土匪四處打家劫舍， 甚至連每戶的香草、香料也不放過。 然後土匪把劫回來的香料全放在雞翼上烤， 香氣撲鼻， 幾里以外都聞得到，所以當人們聞到這種味道就知道土匪在這一帶出沒了。 事至今日，「土匪雞翼」當然不只是土匪的專利，大家不妨也跟以下食譜在家試試做看！ The origin of bandit chicken wings: The original name of "Bandit Chicken Wings" is a bit old: it is said that in the past, bandits in Hunan were robbing houses, and even the herbs and spices of each household were not spared. Then the bandits roast all the spices they loot on the chicken wings, and the aroma is so fragrant that it can be smelled from miles away, so when people smell this, they know that bandits are haunting the area. Today, "Bandit Chicken Wings" is of course not just the patent of bandits, you may as well try it at home with the following recipes! 土匪雞翼Bandit Chicken Wings 這個雞翼非常香口This chicken wing is very tasty 土匪雞翼由來, 請看影片下面的敘述The origin of the bandit chicken wings, please see the description below the video 主要材料: 雞中翼十隻, 用蒜蓉1湯匙, 生抽一湯匙, 糖一茶匙 , 蠔油一湯匙, 薑汁1湯匙, 五香粉一茶匙, 孜然粉一茶匙Main ingredients: 10 chicken wings, 1 tablespoon minced garlic, 1 tablespoon light soy sauce, 1 teaspoon sugar, 1 tablespoon oyster sauce, 1 tablespoon ginger juice, 1 teaspoon five-spice powder, 1 teaspoon cumin powder 雞中翼需要用豆粉水清洗乾淨, 然後用廚房紙巾抹乾Chicken wings need to be washed with soy flour water, then wiped dry with kitchen towel 醃雞翼, 用蒜蓉1湯匙, 生抽一湯匙, 糖一茶匙 , 蠔油一湯匙(用來加強鮮味), 薑汁1湯匙(去除雞翼的腥味), 五香粉一茶匙, 孜然粉一茶匙Marinate chicken wings, Use 1 tablespoon minced garlic, 1 tablespoon light soy sauce, 1 teaspoon sugar, 1 tablespoon oyster sauce (to enhance the taste), 1 tablespoon ginger juice (to remove the fishy smell of chicken wings), 1 teaspoon five-spice powder, cumin powder a teaspoon 攪勻stir well 然後放入冰箱, 冷藏最少三小時, 最好是冷藏一晚Then put it in the refrigerator for at least three hours, preferably overnight 三小時之後, 雞翼已經把調味料吸收After three hours, the chicken wings have absorbed the seasoning 加入粟米粉一湯匙, 味淋一湯匙Add a tablespoon of corn flour, a tablespoon of mirin 撈勻stir well 把雞翼放在焗盤Put the chicken wings on the casserole 我不想太油膩, 所以今次用焗的方法煮I don't want to be too oily, so this time I use the baking method to cook 把孜然粉平均分配在每一隻雞翼上面Divide the ground cumin evenly over each chicken wing 每隻雞翼加上黑芝麻Add black sesame seeds to each chicken wing 用氣炸鍋焗雞翼Baked Chicken Wings in the Air Fryer 用180度C, 焗20分鐘Bake at 180°C for 20 minutes 一邊焗, 一邊已經聞到孜然雞翼的香味While roasting, you can already smell the aroma of cumin chicken wings 脆卜卜的雞翼就完成Crispy chicken wings are done 又有特色, 又香口雞翼Unique and fragrant chicken wings 用來配啤酒,配麵, 就最好不過Serce with beer or noodles, it's the best 大功告成 ! You're done ! Yummy ! *(湯羹= 湯匙=西式湯匙 Tablespoon) BEEF & LAMB RECIPE 牛羊食譜 https://bit.ly/BEEF_LAMB DESSERT 甜品 https://bit.ly/DESSERT_RECIPE PUFF PASTRY, Cookies and BREAD 酥皮糕点和面包 https://bit.ly/PUFF_PASTRY_Cookies_BREAD SOUP 湯 https://bit.ly/SOUP_RECIPE RICE,PORRIDGE & NOODLES 粥粉麵飯 https://bit.ly/RICE_PORRIDGE_NOODLES VEGETABLE RECIPE 蔬菜食譜 https://bit.ly/VEGETABLE_RECIPE CHICKEN & DUCK RECIPE 雞鴨食譜 https://bit.ly/CHICKEN_DUCK SEAFOOD RECIPE 海鮮食譜 https://bit.ly/SEAFOOD_RECIPE PORK RECIPE 豬食譜 https://bit.ly/PORK_RECIPE Don't forget to click "LIKE" , "SHARE" and "SUBSCRIBE" 請與好友分享, 新的精彩视频即將推出, 請按訂閱 Welcome to Ahking Kitchen, your ultimate destination for mouth-watering recipes, delectable dishes, and cooking inspiration! Our mission is to share the joy of home cooking, making it simple and enjoyable for everyone, whether you're a novice or a seasoned chef. Explore our diverse collection of scrumptious meals, ranging from appetizers, main courses, and desserts, to vegan, gluten-free, and international cuisine. Discover easy-to-follow, step-by-step instructions, accompanied by stunning food photography to inspire your culinary journey. At Ahking Kitchen, we believe that cooking should be fun, healthy, and sustainable. Our community-driven approach encourages recipe sharing and collaboration, helping you hone your skills and explore new flavors. With our expert tips, techniques, and ingredient guides, you'll master the art of cooking in no time. Join the Ahking Kitchen family today, and let's embark on a delicious adventure together! 欢迎来到Ahking Kitchen，您的美味食谱、佳肴和烹饪灵感的终极目的地！我们的使命是分享家庭烹饪的快乐，让每个人都能轻松愉快地享受烹饪，无论您是初学者还是资深厨师。探索我们丰富多样的美食系列，从开胃菜、主菜和甜品，到素食、无麸质和国际美食。发现易于遵循的分步指南，并附有令人惊叹的食品摄影，激发您的烹饪之旅。在Ahking Kitchen，我们相信烹饪应该是有趣的、健康的和可持续的。我们以社区为驱动的方法鼓励分享食谱和合作，帮助您磨练技巧，探索新口味。凭借我们的专家提示、技巧和食材指南，您将很快掌握烹饪的艺术。 今天就加入Ahking Kitchen大家庭，让我们一起展开美味的冒险！