Cassava Suman//Kamoteng kahoy Suman Cassava Suman or Kamoteng Kahoy suman is easy to make with only 3 ingredients. You can make it anytime for your family and friends for breakfast and snacks. Its a filipino native delicacies that everyone loves to eat. This steamed filipino delicacy is very tasty,filling,and gluten free. its help for anyone who ones to have an extra income too. You'll need: 4 cups grated cassava (16 ounces ) 1 cup brown sugar (you can add more for your desire sweetness) 1 cup coconut milk banana leaves #steam for about 45 mins