Crispy Aloo Suji Bites Recipe | Healthy Breakfast Snack | No Cornflour, Low Salt Option

In this new video on my YouTube channel @mai.ki.rasoibysudha, learn how to make Crispy Aloo Suji Bites — a perfect healthy breakfast snack packed with flavor and nutrition! Made with no cornflour and less salt, this Aloo Suji recipe is an ideal choice for those looking for healthy breakfast ideas or low-salt snack recipes. These bites are crispy on the outside, soft inside, and full of the goodness of boiled potatoes and semolina (suji) — perfect for tea-time snacks, kids’ tiffin boxes, or light evening munching. ✨ Watch the full recipe video to learn how to prepare these golden, crunchy bites at home without any hassle. 💬 Let me know in the comments how you liked the recipe, and don’t forget to LIKE, SHARE, and SUBSCRIBE for more healthy snack ideas! 🌿 Ingredients for Crispy Aloo Suji Bites: For the Suji Mixture: Oil – 1 tbsp Mustard Seeds – 1 tsp Water – 2 cups Salt – 1 tsp Suji (Semolina) – 1 cup Boiled and Grated Potatoes – 2 Chopped Onion – 1 Grated Ginger – 1 tsp Chaat Masala – 1/2 tsp Black Pepper Powder – 1/4 tsp Red Chilli Powder – 1 tsp Garam Masala – 1/4 tsp Roasted Cumin Powder – 1/4 tsp Black Salt – as per taste For the Coating Paste: Rice Flour – 2 tbsp All-Purpose Flour (Maida) – 2 tbsp Water – as needed to form a thin paste For Coating and Frying: Bread Crumbs – as required for coating Oil – for deep frying 🌿 Serving Tip: Serve hot with green chutney or tomato ketchup for an irresistible snack! #AlooSujiBites #HealthyBreakfastIdeas #LowSaltSnacks #EasyIndianSnacks #HomeCookedIndianFood