4 Ingredient Sponge Cake | How to make Italian Sponge Cake | Easy 4 ingredient sponge cake

4 Ingredient Sponge Cake | How to make Italian Sponge Cake | Easy 4 ingredient sponge cake

Pan di Spagna (Sponge cake) is a super light cake that can be flavored with vanilla, lemon zest och both. This 4 Ingredient Sponge Cake is our Foolproof Sponge Cake recipe for you :). SUBSCRIBE ►https://cutt.ly/8rLVINX So delicate, it is the perfect sponge, fluffy soft base for any kind of cake and takes on moisture nicely from fruit, alcoholic, and non-alcoholic syrups and frostings. Before you start to make this cake preheat the oven at 325°F 160°C for about 45-50 minutes and grease and flour an 8-inch springform cake pan (20 cm). ------------------- INGREDIENTS 1/3 cup and 1 Tablespoon of Potato starch (60g) 1/2 cup of 00 or all-purpose flour (60g) 1/2 cup and 2 Tablespoons of granulated sugar (120g ) 4 medium eggs (Room temperature) Optional 2 teaspoons of vanilla sugar, vanilla extract, or lemon zest. Beat the eggs and sugar with a stand mixer for a minimum of 10 minutes at medium speed. 15 to 20 minutes is optimal. It is during this stage that air gets incorporated. Sift the flour and potato starch together (at least 2 times) With a hand whisk, incorporate the flour mix to the eggs one tablespoon at a time, slowly turn in the flour so you don't deflate those beautiful eggs. Pour the batter in the cake pan and use a toothpick in a circular motion without touching the bottom to smooth the batter and to get rid of the bigger air bubbles. Bake in the lower part of the oven at 325°F 160°C for about 45-50 minutes (depends on your oven). Do the toothpick test, if it comes out dry then the sponge cake is ready. REMEMBER: do not open the oven for the first 30 minutes! Our advice is to prepare this base the day before, let it cool completely then sealed entirely with cling film. It will be more compact, easy to cut it, and also ready to be wet with a liqueur or syrup. You may also like 👇 How to make perfect thumbprint cookies ►    • Easy and Perfect Thumbprint Cookies - Eggl...   Delicious Dalgona Style Matcha Drink ►   • Matcha Dalgona Cloud - Delicious Dalgona S...   Easy Chocolate ice cream (no machine) ►    • 3 ingredient chocolate ice cream no machin...   Authentic Tiramisu Recipe ►    • The Tiramisu | Authentic Tiramisu Recipe w...   3 ingredient Oreo ice cream (no machine) ►   • How to make OREO ICE CREAM with 3-INGREDIE...   ADD US ON: Facebook:   / fuzzandbuzzofficial   Twitter:   / fuzz_and_buzz   Instagram:   / fuzz_and_buzz   Pinterest: https://www.pinterest.se/Fuzz_and_Buzz/ ---------------------------------------------------------------------------- Visit our Website: https://www.fuzzandbuzz.com/ #spongecake #cake #supersoftspongecake #basicspongecake #pandispagna #vanillaspongecake #italiancake #Sponge #teacake #softcake #dessert #basicplainspongecakerecipe