Ingredients: 200 ml whipped cream mix 250 g champagne biscuits +350 g champagne biscuits 150 g melted unsalted butter 300 g cream cheese 100 g powdered sugar 500 ml fresh cream 3 tablespoons Nutella 150 g melted white chocolate 50 g condensed milk Nutella Flavor Nutella Cream 500 ml milk 250 g Nutella 10 g hydrated colorless gelatin