Smashburgers with Bacon, Onions and Cheese: Easy Recipe

I hope you had a nice Christmas. We’re still taking it easy. So, if you’re looking for an easy lunch, or even dinner, here’s an easy smash burger recipe that puts a smile on every face You will need 1 to 2 Lbs. of ground beef Shape the burger into 8 2 to 2 ½ Oz. balls 6 slices of bacon 1 large onion, thinly sliced 8 slices of cheese (American, cheddar, or your favorite) 4 big burger buns Salt, pepper and garlic to taste Some butter or mayonnaise to toast the buns Follow the simple instructions in the six-minute video and you’ll be munching on those smashburgers in less than half an hour! See you outback with more food and fun! ➡ About M.O.T.G One of the most recognizable Grilling and Kitchen TV Pitchmen in the World, Marc Gill is going unplugged and at home, doing what he loves most Barbecuing, Smoking, Grilling, Braising, Su Vide, I mean cooking and feeding family and friends. His hectic schedule has him reviewing, testing and scripting presentations for products which are sent to him from all over the Globe. These products are intended to be used in an Infomercial, a Commercial or featured on Live Shopping TV. ➡ Follow Marc Facebook:   / marcsonthegrill   ➡ Contact Marc Interested in having your product reviewed? Reach out and let is know what you got! [email protected]