Moist Fruit Cake Recipe | How To Make Fruit Cake At Home Here’s a simple recipe for a boiled fruit cake Ingredients: Butter - 1cup (225g) Brown sugar - ¾cup (150g) Raisin(black) - 200g Cranberries - 150g Prunes - 150g Dates - 50g Glace cherries - 100g Water - ¾cup (180ml) All purpose flour - 2cup (250g) Mixed spice - 1tsp Cinnamon powder - 1tsp Salt - ½tsp Baking powder - 1tsp Egg - 3 Lemon zest - 1tbsp Orange zest - 1 tbsp Pecans - 50g (chopped) Pan size 9inch Bake in preheated oven 320°F(160°C) for 75 - 80 mins Enjoy your delicious boiled fruit cake! Thanks for watching! #spicyfoodz #fruitcakerecipe #fruitcake #plumcake #moistfruitcake #easyfruitcake #easycake #easyfruitcakerecipe #moistfruitcakerecipe #dryfruitcake #howtomakecake #dryfruitcakerecipe