How to Make Japanese Box Curry (Curry Roux) at Home So Easy!

Today, I’m going to show you how to make Japanese curry roux from scratch! When it’s hot outside, you might crave something a little spicy—but not too much. That’s where Japanese curry comes in! It’s gently spiced, rich, and comforting—perfect for those who want just the right amount of kick without overwhelming heat. This recipe is especially for those of you who can’t get your hands on the boxed Japanese curry. Now you can make it at home, completely from scratch! ・350~400g Curry Roux 200g lard (or butter, vegetable oil) 150g onion (one small onion)※ 50g ginger※ 40g garlic※　 180g bread flour (or all-purpose flour) 85g mixed curry powder (or blend to your liking) ※save these aromatic ingredients used in this recipe for chicken curry    • HOW TO MAKE ★CHICKEN CURRY RICE★ HOMEMADE ...   Curry powder I used in the video: S&B Curry Powder, Oriental, 3 oz (85 g) (Pack of 2) https://www.amazon.com/dp/B0096BRED0/... Full recipe: https://princessbamboo.com/japanese-c... Facebook:   / kitchenprincessbamboo   Instagram   / akino_ogata   Check out my store on Amazon! You will find what I am using in my video. https://www.amazon.com/shop/japanesee... ※Kitchen Princess Bamboo earn small amount of commission from the store. The profit is saved for "Give Away"! music:youtube music library Sharing output get better skills. Thanks! Love from Japan♡ #kitchenprincessbamboo#japanesecurry#boxcurry