What I Ate In A Day VEGAN #41 // Comfort Food & Ice Cream | Mary's Test Kitchen

Vegan eating doesn't have to be difficult, complicated, or expensive. These What I Ate Wednesday videos are all about showing you how easy and delicious everyday plant-based meals and snacks can be. Links mentioned: Support these videos through Patreon: https://www.patreon.com/maryvlin?ty=h How to Make Congee:    • Chinese Congee (bat jook / bái zhōu) | Vegan   Eggplant & Lentils Recipe:    • Chinese Eggplant Stir Fry with Garlic & Le...   Fennel & Sage Tofu:    • Fennel & Sage Baked Tofu | Vegan Recipe   Easy Enchiladas:    • Vegan Enchiladas Recipe | Mary's Test Kitchen   *********************************************** Connect with me! Instagram:   / marystestkitchen   Twitter:   / marystestktchn   Facebook:   / marystestkitchen   My blog: http://www.marystestkitchen.com Support me on Patreon: https://www.patreon.com/maryvlin?ty=h